If you are interested in getting your Food Safe Level 1 certification, then please sign-up with either Mrs. Priestly (room 126) or Mr. MacLean (counseling office).
The course will be run on Tuesday, February 21 and Thursday, February 23 from 3:30pm to 7;30pm.
We are hoping to enrol at least 12 students, that way the cost will be approximately $40 each.
Deadline to register will be Thursday, February 16 (as we need to order course materials).
