​​​Indulge your taste buds daily at the "Eagle's Nest"...our school's cafeteria.  Accompanied by our talented chefs Chef Abbinante & Chef ​Arciaga,  Gleneagle students & staff are lucky to be served by our school's accredited ACE-IT Cook Training and Culinary Arts programs.  Each day this amazing team serves up a delicious daily entrée (as shown below), soup of the day, and dessert of the day, freshly crafted our students and staff. These mouth-watering specials are the perfect complement to our regular menu, which features juicy beef and chicken burgers, a variety of pizzas, made-to-order paninis, crisp salads, and an assortment of healthy drinks, snacks, and meals. Come by for a taste that’s as fresh as it is satisfying!​ 

Daily specials are viewable on the published "Talons Talk" located on the main page of our school's website.

(​Green Curry Thai Pork Sautee w/ crispy veggies and cashews.)